AMÉDÉE Bertus Fourie, Coffee Pinotage and Fire Bertus Fourie, Coffee Pinotage and Fire We work with him in South Africa. Here is what we know of his path, told without embellishment. Who is Bertus Fourie? A South African winemaker, trained in micr... 24 jun 2026
Stéphane Radoux Climate Change and Oak Forests: What We Know, What We Assume Climate Change and Oak Forests We now buy our wood roughly 250 km further north than the previous generation did. That is the fact this piece starts from, and it is about the resource rather than abou... 10 mar 2026
Stéphane Radoux Radoux-Ferrière Wine: a friendship, some oak, and a Double Gold Radoux-Ferrière Wine: a friendship, some oak, and a Double Gold Where AMÉDÉE comes from. A personal story, told without smoothing the edges. Some stories shape you more than you realize at the time. R... 24 mar 2015
Stéphane Radoux Where AMÉDÉE Comes From: A Family, A Workshop, A Choice Where AMÉDÉE Comes From: A Family, A Workshop, A Choice The name of the company is a first name, my great-grandfather's. The rest of the story is less tidy than a brochure would like, and that is just... 10 jun 2014
AMÉDÉE The Merrain Forest: Where Every Oak Journey Begins Every AMÉDÉE product begins its journey in the forest. Long before oak is shaped into chips, staves, or inserts, it grows slowly in the ancient forests of France, developing the grain structure and ch... 15 abr 2014
